Hemp Protein

Like the seeds, hemp flour is rich in nutrients, but has a higher fiber content, over 60% soluble and up to 40% insoluble. Soluble fibers form a gel in the intestines that nourish good bacteria and can improve the health of our microbiome.

An excellent option to mix with other flours and add it to your recipes to provide them a significant dose of protein. Try our gluten-free flour in the dough for bread, pasta, pizza or your muffins.